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	1.		Food administration in India 1939-47 / Henry Knight. by Knight, Henry Material type: Text Language: English Publication details: California : Standford University Press, c1954 Availability: Items available for loan: Prime Ministers Museum and Library (1)Call number: AI 338.19 J4. Add to cart (remove)
	2.		Nutritive value of Indian foods and the planning of satifactory diets / Indian Research Fund Association, Coonoor. by Coonoor. Indian Research Fund Association Series: Health Bulletin. no. 23 Material type: Text Language: English Publication details: Delhi : Manager of Publications, 1937 Availability: Items available for loan: Prime Ministers Museum and Library (1)Call number: 613.05 G7. Add to cart (remove)
	3.		Change your habits and save food / N R Malkani. by Malkani, N R Material type: Text Publication details: Bombay : Bharatiya Vidya Bhavan, 1972 Availability: Items available for loan: Prime Ministers Museum and Library (1)Call number: HD 641.563 L2. Add to cart (remove)
	4.		Balanced diets: Prepared and issued by the Bombay presidency baby and health week association / Robert McCarrison. by McCarrison, Robert Material type: Text Publication details: Bombay, 1937 Availability: Items available for loan: Prime Ministers Museum and Library (1)Call number: HD 613.04 G7. Add to cart (remove)
	5.		Gajarno Ras / Hasina M Shah and Mary C Hagley. by Shah, Hasina M Hagley, Mary C Material type: Text Publication details: Vadodara : Yagya Prakashan, 1996 Availability: Items available for loan: Prime Ministers Museum and Library (1)Call number: HD 613.2 156N6. Add to cart (remove)

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